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Sorrento Rosé, the first Rosé Wines Festival

Sunday, April 9, 2017 was presented at Vinitaly the first festival of rosé wines sponsored and organized by the National Association Le Donne del Vino. It is Sorrento Rosé, the first Rosè Wines Festival to be held from 12 to 14 May in the capital of the Sorrento Peninsula with an exceptional godmother: Lidia Bastianich.

The program includes three days of important events during which restaurants, pizzerias and wine bars in the center of Sorrento will be colored with rosé. Many guests: wine producing, reporters and journalists, ambassadors of the Association Le Donne del Vino and sommeliers.

The heart of the event will be at Villa Fiorentino, the seat of the Sorrento Foundation. In a synergy with the municipality, and the private individuals that will be part of it, the Foundation will program important events and interventions aimed at promoting the image of the City of Sorrento. The Festival has the patronage of the Municipality of Sorrento, the Campania Region and the partnership of Ais Campania, in addition to the support of numerous sponsors.

For this important event were organized round tables, chat with producers, a tasting board with over 100 labels from all over Italy and abroad, aperitifs and street pizza by Antonino Esposito. An intense and rich program to tell all the faces of this versatile, social and positive wine.



20:00 hours

Pizza and rosé by Acqu’ e sale: the chef pizza maker Antonino Esposito propose different types of pizza while the two restaurateurs and members of Le Donne del Vino Lorella di Porzio (restaurant Umberto, Naples) and Franca Di Mauro (restaurant Il Cellaio di Don Gennaro, Vico Equense) will cook their dishes


18:00 hours
Inauguration of Sorrento Rosé at Villa Fiorentino: cutting of the tape with Lidia Bastianich, godmother of the event; Donatella Cinelli Colombini, national president Le Donne del Vino; Sabrina Soloperto, national councilor of Le Donne del Vino and coordinator of the Sorrento Rosé festival. Regional and municipal authorities.

18:15 hours
Opening of tastings organized by Ais Campania

18:45 hours
Opening of the food area by the chef pizzaiolo Antonino Esposito

Inside the villa photographic exhibition on rose wine, music in the background, presentation of books

23:30 hours
End of tastings 


18:00 hours
Opening of tastings organized by Ais Campania

Opening of the food area by the chef pizzaiolo Antonino Esposito
Photographic exhibition on rose wine continues 

End of tastings

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